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Restaurant Organizational Chart

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Dealarious
Published on 2024-04-14
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It will help you get better insight into the retraunt management workflow.The diagram features the General Manager at the top, followed by the Assistant Manager and Deputy Assistant Manager. It also includes key managerial positions such as Finance Director, HR Manager, Food and Beverage Director, Sales Manager, and Logistics Manager. Each role is connected to its respective responsibilities, providing a clear view of the company's management and operational framework.
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business
organizational structure
company roles
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